Resilient food production and distribution
The subject of this course is an alternative food production and distribution in the context of degrowth theory. The aim of the course is to introduce the following issues from the degrowth perspective: the critique of industrial agriculture, overview of possible alternatives, such as local and organic production, cooperatives, Community Supported Agriculture, and a critical analysis of functioning and results of these alternatives.
March, 18-22, 2015, Bogoria Górna, Poland · Course event page · INFOKIT
Language: English · Organised by: Cultures of the World Foundation
Live notes
In this area you can view all participants, background information, materials, discussions and outcomes related to the Degrowth & Agriculture course. Participants are welcome to comment on readings, collaborate on note taking and provide feedback on the courses attended, therefore contributing to the growing open knowledge bank of the GROWL network.
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